- Submit- Your Recipe

Have a recipe you would like to share with others...?

Let us know about it, try it and if we like it we'll post it to our website and you'll earn a discount on your next purchase!

read more

CHINESE PORK SPARERIBS

-Recipe using Butcher Block Chinese Rib Sauce-

1 Rack of Pork Spareribs (your favorite kind)
1 Jar “BUTCHER BLOCK RIB SAUCE”
1 Large foil pan
1 Large piece of foil

  • Cover both sides of rib generously with rib sauce. Roll ribs and store in a closed plastic bag, then refrigerate over night.
  • Preheat oven to 400 degrees
  • Lay Ribs flat in the foil pan, cover and bake for 30 minutes.
  • Take foil off, cook for another 30 minutes.
  • Turn Ribs over, cook (uncovered) for another 30 minutes.
  • Meat should be soft when fork is inserted.
  • Cut into individual ribs and serve !
 
 

Your Cart

Your Shopping Cart is Empty
Your Cart is currently empty.

Shop with Security, shop with confidence!
authorizenet_logo100b
All Credit Card transactions are processed by Authorize.Net a leading provider of payment gateway services



Λtop site content copyright ©2010 - Butcher Block Sauces Incorporated